Seltmann Weiden Porcelain with Character
Seltmann Weiden – preserving the facts, but with an emphasis on style and the feeling of German quality: Seltmann Weiden – porcelain with character, born in Germany and shaped by tradition, precision, and a sense of form. Since 1910, the brand has created tableware where impeccable geometry is combined with delicate texture and understated elegance. All products are manufactured exclusively in Germany, guaranteeing consistent quality and attention to detail at every stage. Seltmann tableware is impact-resistant, temperature-resistant, and suitable for intensive use in hotels, restaurants, and premium catering. Each collection is developed with a balance between aesthetics and practicality. This porcelain emphasizes the style of the space without distracting from the essence – it fits neatly into the interior, giving the table setting architectural clarity and a subtle visual rhythm.
Minimalistic Design
Seltmann Weiden's design is a harmony of form and function, based on the principles of German aesthetics. Laconic silhouettes, clean lines, and precise proportions make the porcelain versatile for various serving styles – from classic to modern minimalism. Each piece is meticulously crafted: it enhances the dish without stealing the spotlight and easily integrates into high-end interiors.
Direct delivery
Design
Ideal for HoReCa
Seltmann Weiden porcelain is designed to meet the demands of professional kitchens. It is resistant to impacts, high temperatures, and frequent dishwasher washing. Its ergonomic shapes, durability, and minimalist design make it an ideal choice for restaurants, hotels, and catering services.
Your questions
Frequently Asked Questions
What material is best for choosing tableware for restaurants and hotels?
For professional use, durable and damage-resistant materials are recommended: porcelain, bone china, durable ceramic, stainless steel, and tempered glass. They withstand frequent washing, temperature fluctuations, and maintain an aesthetic appearance.
How to prevent scratches and tarnishing on cutlery?
Use mild detergents and avoid abrasive sponges. Store utensils in separate compartments and dry them thoroughly after washing to prevent spotting. For a lasting shine, you can periodically polish them with special products.
What is the difference between tempered glass and regular glass?
Tempered glass is 4-5 times stronger than regular glass and is less prone to chipping and scratching. It can withstand sudden temperature changes and impacts, making it ideal for restaurants, bars, and high-traffic areas.
Is it possible to wash dishes in a dishwasher?
Most professional tableware is dishwasher-safe. However, it's important to follow the manufacturer's recommendations: some items with gold or silver plating, as well as certain types of ceramics (porcelain) and cutlery, require careful handling.
How to properly store dishes to extend their service life?
Glass and porcelain dishes are recommended to be stored with spacers between plates to avoid scratches. Cutlery is best kept in a dry place, and knives are kept separate from forks and spoons to prevent dulling.