Japanese glass, created for perfection.
Toyo Sasaki Glass combines the Japanese tradition of glassblowing craftsmanship with modern technology. Founded in 1888, the brand has become synonymous with the highest quality and durability. Toyo Sasaki glassware is produced using a unique tempering technology, making it lightweight yet incredibly strong. The glasses, tumblers, and decanters feature a refined design, laconic forms, and crystal clarity. This glass is designed for professional use: resistant to impacts, temperature changes, and frequent washing. Thanks to the perfect balance of aesthetics and practicality, Toyo Sasaki is chosen by top restaurants, hotels, and connoisseurs of Japanese minimalist philosophy.
Premium Quality
The Japanese brand Toyo Sasaki uses a patented thermal tempering technology, making the glass both lightweight and surprisingly durable. It withstands impacts, temperature changes, and frequent use in the dishwasher – while maintaining a crystal-clear, like-new appearance.
The perfect choice for restaurants, bars, and those who appreciate not only aesthetics but also reliability.
Perfect Transparency
Toyo Sasaki glass boasts exceptional clarity and transparency, allowing the color and texture of drinks to be fully revealed. The laconic design, free of unnecessary details, emphasizes the aesthetics of table setting, creating a sense of lightness and sophistication appreciated by connoisseurs of Japanese minimalism.
Your questions
Frequently Asked Questions
What material is best for choosing tableware for restaurants and hotels?
For professional use, durable and damage-resistant materials are recommended: porcelain, bone china, durable ceramic, stainless steel, and tempered glass. They withstand frequent washing, temperature fluctuations, and maintain an attractive appearance.
How to prevent scratches and tarnishing on cutlery?
Use mild detergents and avoid abrasive sponges. Store utensils in separate compartments and dry them thoroughly after washing to prevent spotting. For maintaining shine, you can periodically polish them with special products.
What is the difference between tempered glass and regular glass?
Tempered glass is 4-5 times stronger than regular glass and is less prone to chipping and scratching. It can withstand sudden temperature changes and impacts, making it ideal for restaurants, bars, and high-traffic areas.
Is it possible to wash dishes in a dishwasher?
Most professional tableware is dishwasher-safe. However, it's important to follow the manufacturer's recommendations: some items with gold or silver plating, as well as certain types of ceramics (porcelain) and cutlery, require careful handling.
How to properly store dishes to extend their service life?
Glass and porcelain dishes are recommended to be stored with spacers between plates to avoid scratches. Cutlery is best kept in a dry place, and knives are kept separate from forks and spoons to prevent dulling.